Ham and Tater Tots Crock Pot Breakfast
By Mary Parker on September 29, 2003
- Prep Time: 5 mins
- Total Time: 10 hrs 5 mins
- Servings: 5-8
About This Recipe
"An easy and delicious breakfast."
Ingredients
- 1 lb frozen frozen tater tots
- 1/2 lb diced ham
- 1 chopped onions
- 1 green bell peppers, diced
- 1 cup shredded cheddar cheese
- 6 eggs
- 1/2 cup milk
Directions
- In 4-5 quart crock pot, layer ingredients in order: tater tots, ham, onions, green peppers, and cheese.
- Repeat layers two more times, ending with cheese.
- In a medium mixing bowl, combine eggs and milk and beat with whisk or egg beater until combined.
- Season with salt and pepper to taste.
- Pour mixture over layers in crock pot.
- Cover crock pot and cook on low for 10-12 hours.
Nutrition Facts
Serving Size: 1 (167 g)
Servings Per Recipe: 5
- Amount Per Serving
- % Daily Value
- Calories 510.0
- Calories from Fat 271
- 53%
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