8.25.2017

Instantpot boxed mac and cheese

Place 1.5 cups of water and the milk into the Instant Pot liner.
Add dry pasta and stir.
Add butter and cheese powder.
Close the lid, make sure the vent is sealed.
Select MANUAL, HIGH pressure, set the time for TWO minutes.
Once the cook time is done, wait 2-3 minutes and release the pressure, carefully.

Stir well and serve.

Horseradish sauce

1 cup mayonnaise

1 tablespoon sugar

1/4 cup creamed horseradish or 

2 tablespoons fresh horseraddish

1/4 teaspoon salt


3.16.2017

Honey butter

Honey butter

1/2 cup softened butter
1/4 cup honey

Soften butter in microwave at 5 second intervals and rotate until softened.  About 25 seconds.
Add honey.
Whip.
Serve.

7.12.2016

Fruit Smoothie

Fruit smoothie

1-1/2 cups frozen fruit
1 cup milk
1 cup ice
Sweeten to taste

blend fruit and milk.  Add ice 1-2 cubes at a time
taste.  Sweeten to you taste.  blend again.
Pour into a tall glass and enjoy.

6.19.2016

4 ingredient slow cooker chicken

3-4 chicken breasts
1 can cream of chicken soup
1 packet dry Italian dressing
1 packet dry Ranch dressing
*4oz cream cheese optional. Add at the end when done cooking.

Mix all together and cook in slow cooker on high for 4 hours.

4.28.2016

No-Drain Microwave Macaroni and Cheese

No-Drain Microwave Macaroni and Cheese
1 7oz box of Mac & Cheese mix
1 3/4 cup HOT tap water
1/4 cup milk
1/4 cup butter

Put macaroni in a 2 qt bowl with HOT tap water. If you can’t use HOT water, adjust cooking time accordingly.
Cook in microwave for 9 to 9 1/2 minutes, stirring once or twice. All the water should be absorbed and macaroni tender. Stir again after it is finished.
Add cheese mix, milk and butter, stirring until butter is melted and cheese powder is cheesy.

12.16.2015

Italian Ice

http://www.whatscookinitalianstylecuisine.com/2009/09/authentic-italian-ice.html#.UfFPP43VBsk