8.08.2010

Homemade Hamburger/Hotdog Rolls

Homemade Hamburger/Hotdog Rolls

1 1/4 C Milk
1/3 C Vegetable Oil
1/4 C Sugar
1 tsp salt
3 3/4 C Flour
2 1/4 tsp yeast
  • Place all ingredients into the bread machine in the order recommended by your machine and run on the dough cycle.
  • Remove completed dough from machine and cut into equal pieces-8 for hamburger buns, 12 for hotdog buns
  • Turn oven on to “warm”
  • Shape your buns and place on baking sheet.  If you like the sides “soft” then have them almost touching.
  • Turn the oven off & place buns inside to rise for 45 minutes.
  • Bake at 375 for 15-20  minutes, till tops are golden brown.
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