Original Ranch Roasted Potatoes

INGREDIENTS

Potatoes

• ¼ cup vegetable oil
• 1 packet (1 ounce) Hidden Valley® Original Ranch Salad®Dressing & Seasoning Mix
• 2 pounds small red potatoes quartered

DIRECTIONS

Side Dishes

• Place potatoes in a gallon-size Glad® Food Storage Bag and add oil; seal bag. Toss to coat. Add salad dressing mix and toss again until coated. Bake in ungreased baking pan at 450°F for 30 to 35 minutes or until potatoes are brown and crisp.